New Morningstar Farms® Sausage Style Crumbles offer the savory flavor that customers already know and love - now available in bulk format and a crumbled design for easier application and versatility for a variety of menu items! Satisfy the plant-based protein preferences of today’s diners and broaden your menu with these irresistible, easy-to-prep recipe videos!
Morningstar Farms® Sausage Style Crumbles Recipes:
Vegetable Linguine aglio olio Peperoncino
Try this fresh take on a classic Italian pasta. Our sausage style crumbles are cooked with garlic and red pepper, then tossed with noodles and a creamy Goat Cheese Pesto. The dish is topped with blistered tomatoes, baby arugula, and a homemade gremolata. Buon Appetito!
Field & Forest Flatbread
Reward complex palettes with this savory flatbread. Loaded with sausage style crumbles, two fancy cheeses, onion, asparagus and heirloom tomatoes – this roasted masterpiece also features the decadent flavor of crispy Cremini mushrooms and truffle salt.
K-Town Chili Nachos
Capitalize on growing Asian food trends with this recipe, utilizing our sausage style crumbles in a Korean BBQ Chili. Fried wontons become the nacho base and are stacked with the chili, a spicy-sweet Korean glaze, and slaw mix. Top it all with sesame soy mayo, Nappa kimchee, and black sesame seeds for truly elevated cuisine!
Menu meat-free nachos that serve up bold flavor and CN-approval. Top tortilla chips with a zesty sauce made of sausage-style crumbles and chili beans. Add chopped tomatoes and melted cheese sauce to give your customers something to taco-about!
It’s a meatless twist on the classic mess! Our sausage-style crumbles are sautéed with onions, garlic, and green pepper – then blended with that rich, familiar sauce. Served on whole grain buns with shredded cheese, it’s a CN-approved recipe that’s sloppy yet satisfying!
Please pasta lovers with this Italian-inspired dish featuring whole grain noodles, sausage-style crumbles in a red sauce, parmesan cheese and seasoning. It’s a simple, CN-approved recipe that satisfies picky eaters and is sure to spread smiles.