Nourish Their Future
Here And Now
School Nutrition Industry Conference 2018
Making Plant-Based Eating Doable And Desirable in K-12
Don’t miss Kellogg’s® Innovative Solutions Session at the 2018 School Nutrition Industry Conference in New Orleans.
- Sunday, January 21, 2018
- 11:00am - 12:00pm
- Room: Studio 7
Dave Grotto, Registered Dietitian and Senior Nutrition Business Partner for Kellogg, will share insights on the growth of plant-based proteins. But are they nutritious and safe for growing children? This session will explore the growing trend of plant based diets and examine nutritional adequacy in K-12 as well as visually enticing ways to prepare veggie cuisine.
- Identify consumer insights, trends and myths around plant-based protein.
- Discuss the benefits and challenges of plant-based eating including taste, nutrition, health and the environment.
- Explore operator-created plant-based solutions that keep kids coming back for more
K-12 Lunch Menu Inspiration
Customize Your Lunch Calendar
Download Kellogg’s® customized lunch menu, featuring fun and innovative lunch ideas for your school. Also, don’t miss our customizable menu templates that can be used to keep students, parents, and staff up to date on your monthly menu offerings all year long!
Blueberry Joins The Class!
Keep students coming back with these wholesome, frosted pockets of blueberry flavored deliciousness! Pop-Tarts® Made with Whole Grain Frosted Blueberry are a good source of key nutrients and formulated to meet USDA K-12 grain ounce equivalency and Smart Snacks requirements.*
*Only 1ct meets Smart Snacks requirements.
Keebler® Despicable Me Franchise Graham Snacks Honey
These bite-size, movie character-shaped snacks combine the Uncommonly Good® taste of Keebler® with the popularity of the Despicable Me franchise and the premiere of Despicable Me 3 in June 2017. Capitalize on this despicably delicious and mischievously fun innovation to increase your tray line and a la carte sales.
Despicable Me, Minion Made and all related marks and characters are trademarks and copyrights of Universal Studios. Licensed by Universal Studios Licensing LLC, All Rights Reserved.
Wholesome Crackers They Love
Bring whole grain goodness and the made with 100% real cheese flavor together in delicious Cheez-It® baked crackers. Trust Kellogg’s® to deliver the tastes that drive student participation,and help your school satisfy K-12 USDA Guidelines.
Give your students the plant-based protein options they know and want! Kellogg is the category share leader with Morningstar Farms® and Gardenburger® brands1 that represent 60% of all veggie foods served in schools2. With Gen Z students’ preference for great-tasting food and socially responsibility brands3, Kellogg’s® delicious and sustainable veggie products are great for nutrient standard menus and à la carte.
1. The NPD Group/SupplyTrack®, 12 months ending February 2016
2. The NPD Group/SupplyTrack®, 12 months ending October 2016, K-12 only
3. 2015 Technomic, Gen Z: Decoding the Behaviors of the Next Generation
Quarter More™ Program
Rice Krispies Treats® Mini Squares made with Whole Grain is a crispy marshmallow kid favorite. And when kids pay just a quarter more, they will be able to enjoy this sweet USDA-compliant treat.
Happy Birthday Program
Build excitement around your menu and your cafeteria with a whole grain dessert that offers 1 oz equivalent of grain and meets 1 of 2 allowable reimbursable grain-based desserts at lunch. Simply menu Kellogg’s® Rice Krispies Treats® made with Whole Grain and you’ll qualify to receive our birthday party kit.